{"id":2153,"date":"2014-02-20T22:32:25","date_gmt":"2014-02-20T21:32:25","guid":{"rendered":"http:\/\/palomossantapola.es\/?p=2153"},"modified":"2014-02-20T22:32:25","modified_gmt":"2014-02-20T21:32:25","slug":"jose-miguel-olivas-barba-agasaja-a-sus-companeros-de-concurso","status":"publish","type":"post","link":"https:\/\/palomossantapola.es\/?p=2153","title":{"rendered":"JOS\u00c9 MIGUEL OLIVAS BARBA AGASAJA A SUS COMPA\u00d1EROS DE CONCURSO"},"content":{"rendered":"<p><span style=\"color: #000000;\">Al finalizar la cuarta suelta del Concurso Local de El Altet que cuenta con 115 ejemplares, el veterano colombaire santapolero Jos\u00e9 Miguel Olivas Barba brind\u00f3 una Merienda-Cena a los participantes del evento, entre los que se encuentran varios palomistas y pe\u00f1as de Santa Pola. El conocido Pinche ofreci\u00f3 unos entrantes con habas, olivas especiales de El Altet y como degustaci\u00f3n principal un exquisito pulpo con patatas, todo ello regado con buenos y \u201ccabezones\u201d vinos de la terreta. Una excelente manera de estrechar lazos entre la familia colombaire de El Altet y pueblos vecinos. Que se repita.<\/span><\/p>\n<div id='gallery-1' class='gallery galleryid-2153 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/palomossantapola.es\/?attachment_id=2154'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/palomossantapola.es\/wp-content\/uploads\/2014\/02\/DSC03130-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" sizes=\"auto, (max-width: 34.9rem) calc(100vw - 2rem), (max-width: 53rem) calc(8 * (100vw \/ 12)), (min-width: 53rem) calc(6 * (100vw \/ 12)), 100vw\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/palomossantapola.es\/?attachment_id=2155'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/palomossantapola.es\/wp-content\/uploads\/2014\/02\/DSC03126-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" sizes=\"auto, (max-width: 34.9rem) calc(100vw - 2rem), (max-width: 53rem) calc(8 * (100vw \/ 12)), (min-width: 53rem) calc(6 * (100vw \/ 12)), 100vw\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/palomossantapola.es\/?attachment_id=2156'><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/palomossantapola.es\/wp-content\/uploads\/2014\/02\/DSC03128-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" sizes=\"auto, (max-width: 34.9rem) calc(100vw - 2rem), (max-width: 53rem) calc(8 * (100vw \/ 12)), (min-width: 53rem) calc(6 * (100vw \/ 12)), 100vw\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Al finalizar la cuarta suelta del Concurso Local de El Altet que cuenta con 115 ejemplares, el veterano colombaire santapolero Jos\u00e9 Miguel Olivas Barba brind\u00f3 una Merienda-Cena a los participantes del evento, entre los que se encuentran varios palomistas y pe\u00f1as de Santa Pola. El conocido Pinche ofreci\u00f3 unos entrantes con habas, olivas especiales de &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/palomossantapola.es\/?p=2153\" class=\"more-link\">Seguir leyendo<span class=\"screen-reader-text\"> \u00abJOS\u00c9 MIGUEL OLIVAS BARBA AGASAJA A SUS COMPA\u00d1EROS DE CONCURSO\u00bb<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2153","post","type-post","status-publish","format-standard","hentry","category-uncategorized","entry"],"_links":{"self":[{"href":"https:\/\/palomossantapola.es\/index.php?rest_route=\/wp\/v2\/posts\/2153","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/palomossantapola.es\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/palomossantapola.es\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/palomossantapola.es\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/palomossantapola.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2153"}],"version-history":[{"count":1,"href":"https:\/\/palomossantapola.es\/index.php?rest_route=\/wp\/v2\/posts\/2153\/revisions"}],"predecessor-version":[{"id":2157,"href":"https:\/\/palomossantapola.es\/index.php?rest_route=\/wp\/v2\/posts\/2153\/revisions\/2157"}],"wp:attachment":[{"href":"https:\/\/palomossantapola.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2153"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/palomossantapola.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2153"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/palomossantapola.es\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2153"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}